This blog's purpose is to help make more information available to people to make choices that support their health. Plant-based nutrition is shown to have many health benefits, and I hope to provide ways to make it more affordable.
Tuesday, March 8, 2011
Lunch Salad
Red cabbage, dino kale, carrots, and crushed cashews with a dressing made from tamari, ginger juice, garlic powder, and coconut vinegar. Pretty good.
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