Cantaloupe "Mousse"

I really don't know if this would qualify as a mousse, or a pudding for that matter, which is what I intended, but it's still good.  What I did was I made something similar to my mostly-raw healthy chocolate pudding, but made it simply from cantaloupe, and macadamia nuts.  It was a big liquidy due to the water-content of the melon, but it was still really good.

I blended about a half-full of nuts (you could use cashews) to a powder in the blender, then added the fruit of a half of a medium to large cantaloupe, adding a dash of nutmeg and some vanilla extract.  I felt all fancy slicing a little bit off the bottom of the empty cantaloupe shell so it would sit flat, and pouring the mixture back in, and eating it out of that.